Function: Tilt Pan Braising Skillet
Features: They are stainless steel, electrically heated Braising Pans.
They are equipped with integrated heating elements, a power tilting mechanism, electrical controls and a hinged cover.
The Braising Pan serve as a braising unit, griddle, fry pan, oven, kettle, bainmarie, or food warmer and server.
It can also be adapted for use as a non-pressure steamer.
Construction of the pan body employs heavyduty stainless steel welded into a solid piece.
It has a polished interior and exterior finish.
A pouring lip is welded to the top of the front wall.
The cooking surface is a stainless steel clad plate fitted with clamped-on electrical heating elements.
The elements are positioned to ensure uniform heat transfer over the cooking surface.
The pan is mounted on a double-door cabinet with friction latches.
The cabinet exterior is polished to a m Four finish, and accented on the front with a color strip.
A removable pan support is provided as standard equipment.
An electrically powered mechanism tilts the pan forward.
A three position switch on the front of the control console gives the operator positive, smooth-acting control of pan body tilt.
Heating elements and other electrical components are enclosed for safety.
The thermostat, heating indicator light, and tilting switch are contained in a compact control console which is mounted beside the pan body.
The thermostat provides automatic control of cooking temperature.
Turning the thermostat dial starts and stops heating and sets the pan temperature.
Power Type: Electric 208V, 3PH, 60HZ, 14.5KW
Condition: This Tilt Pan Braising Skillet has been tested by our technician and is in excellent working condition.
Additional Prep Fees May Apply
