The Duke electric convection oven speeds up production time incredibly with its high voltage two speed fan. With this oven you can easily reheat, or finish cooking, and also features multiple or single servings in minutes to quickly and confidently provide your customers with delicious dinners while keeping pace. Each Duke convection oven is constructed of a stainless steel exterior front and painted sides and top. Through the double paned glass insert doors is a porcelain interior complete with five oven racks and an electronic pilot relight system. The Duke convection oven is sat atop a 27 in. angular painted legs to give it a sturdy raised support. With the Duke convection oven you can support a full variety of menus and complete your professional or commercial kitchen.
Standard Features:
•Convection Oven
•Electric
•Single-deck
•Standard depth
•Thermostatic controls
•26 in. high legs
•Stainless steel front
•Painted cabinet
•208V
•3PH
•11kw
•30.5 amps
•Also available in 440V/3PH at additional cost, Convection Oven, electric, single-deck, standard depth, thermostatic controls, 26" high legs, ss font, painted cabinet, 208V, 3PH, 11kw, 30.5 amps. Also available in 440V 3PH at additional cost
Additional Prep Fees May Apply