BELSHAW Mark VI Donut Robot Fryer with Feed Table | Donut Equipment

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    Item Id 222893
    Item #: 222893
    Item: BELSHAW Mark VI Donut Robot Fryer with Feed Table
    Model #: MK VI DW
    Serial #: W606NC00
    Year Built: 0
    Location: Wisconsin
    Price: $19,500.00

    Description

    Very nice Belshaw Mark VI System
    ***Belshaw Type F Depositor and the stack of aluminum proofing trays are not included***

    Ready to produce for you!

    Belshaw Adamatic's Donut Robot® Mark VI Production System makes donut production faster and easier than open kettle frying. Less training is required to work the system efficiently, and more consistent quality can be achieved. The automatic fryer can reduce shortening consumption by up to 50% compared to standard fryers. It provides identical frying conditions for each donut, without an operator needing to stand over the fryer to insert, turn and lift donuts out manually. Both cake and yeast-raised donuts can equal or surpass donuts made by standard kettle fryers.
    •Cake donuts: Makes a full variety of cake donuts using electric Type F depositor purchased separately, capacity approximately 112 dozen donuts per hour, at 95 seconds frying time
    •Yeast-Raised donuts: makes excellent yeast-raised donuts with the addition of optional Feed Table, Trays, and Cloths, capacity approximately 96 dozen donuts per hour, at 110 seconds frying time.
    •Suitable for any yeast-raised product that will fit between the conveyor bars of the fryer. That means Rings, Bars, Berliners, even Twists and unusual shapes.
    •All electric donut machine, with automatic conveyor, turner, and outfeed belt
    •Speed is adjustable by dial on control panel
    •Heavy duty elements, with high temperature shut-down switch
    •Conveyor and kettle are all removable for easy cleaning
    •3 phase power supply required
    •Standard North America models certified to UL, NSF and CSA


    MARK VI FRYER STANDARD FEATURES

    ▪Stainless steel construction with some aluminum components

    ▪Stainless steel conveyor with flight bar system for advancing donuts

    ▪Automatic turning and dispensing of donuts

    ▪Holds 4 donuts per flight bar pocket. (5 cake donuts per pocket if used with Type F depositor)

    ▪On standard Mark VI, conveyor flight bars are spaced 3¾ inches (95mm) from center to center. Flight bars are round, 3/8" diameter.

    ▪Automatic cake donut depositor is not supplied. For cake donuts, use Belshaw Type F depositor.

    ▪Frying time dial sets frying times from approximately 55 to 360 seconds

    ▪Thermostat temperature adjustment

    ▪High durability, low wattage-density heating elements

    ▪Drain with heavy duty valve

    ▪High temperature limit switch – cuts power at approximately 450°F (232°C)

    ▪Kettle drain with valve

    FRYER OPTIONS

    ▪Extended drain with valve (Item# MK-0557). The drain extends below the fryer and requires a hole in the fryer's supporting table.

    VENTILATION AND FIRE SUPPRESSION

    ▪Customer is responsible for installation of ventilation hood and/or fire suppression as required by local codes.

    Fryer:

    Donut Robot® Mark VI

    ▪Automatic fryer holding 4 donuts per row with conveyor flight bars spaced 3.75 inches (95mm) apart, and a capacity of:

    -96 dozen per hour at 110 seconds frying time (yeast-raised donuts)

    -112 dozen per hour at 95 seconds frying time (cake donuts)

    Feed Table:

    Feed Table +Extension, Bars and Cloths

    How the system works:

    ▪Roll and cut dough using a single cutter, roller-style cutter, or automated sheeter

    ▪Place one Proofing Cloth with 24 donuts on top of one Proofing Tray.

    ▪Place the Proofing Tray (with Cloth and 24 donuts) into a Cabinet Proofer (or a Baking Rack, if a Roll-in Proofer used). Insert more trays until proofer is full.

    ▪Allow approximately 30-40 minutes proofing time for the donuts to rise.

    ▪Carry each Proofing Tray to the Feed Table and place the Proofing Cloth onto the Feed Table. Pull away the Proofing Tray.

    ▪The Feed Table drops the rows of donuts automatically into the Mark VI fryer.

    ▪The Feed Table extension (FT6-0007SH) increases productivity. It allows the operator to load more donuts onto the Feed Table and reduces the chance of empty gaps in the fryer

    Click Link to View YouTube Video

    Additional Prep Fees May Apply

    Shipping

    Height: 48.00 in
    Width: 48.00 in
    Length: 268.00 in
    Weight: 1600.00 lbs
    Prep Fee: $425.00
    Registered Customers can request shipping quotes free of charge. Shipping Quotes take 1-3 Business Days to Process

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