Electric Combi oven/steamer
BLCP-61-101E electric boilerless oven which consists of one BLCP-61E oven and one BLCP-101E oven and a stand
SN:071013A0111S/120555676
SN:071013AV112S/120856350
Blodgett Boilerless Combi ovens are designed with your budget in mind. Our boilerless designs feature the lowest water consumption in the industry.
Features
The programmable controls can store up to 200 recipe programs with 10 cooking steps per program
Multiple cooking modes: hot air, combi with CombiOptima, reheating/regenerating, steaming, low-temperature steaming, forced steaming, proofing, cooling and preheating
Reversible 9-speed fan for optimum baking and roasting results
CombiWash self cleaning system for easy care
Capacity
Thirteen North American hotel pans at 3.35″ vertical rack spacing
Additional Prep Fees May Apply