Browse our other Candy Forming - Other
QH Bake Machinery J40 Gummy Line- Built new in 2021 / Never used- 24,000 to 36,000 pieces per hour- 100 mold capacity circuit- 100 liter SS kettle for sugar dissolving- High shear mixer- Working temp up to 150C- (2) Pumps to transfer syrup- (2) 200 liter SS liquid sugar tank- (1) for cooling (1) for syrup storage- J40 servo depositing line- PLC controlled- Demolding system- (100) molds 380mm x 75mm Teflon coated- 20 cavities per mold 10 x 2- Pieces are 20mm x 9mm deep w flower imprint- Sugar sander- (10) carts and approx 500 holding traysAdditional Prep Fees May Apply