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An in-line, Rotary Oven/Dryer.Typically used for drying extruded snacks. Typical throughput capacity is up to 400 Lbs/Hr.Stainless steel construction. Digital temperature control. Variable speed control for the drum motor (controls oven residence time).Unit only saw light use in a pilot plant. 230 Volts/3 Phase/60 Hz. 43.2 kW.Oven is approximately 125" Long, 43' Wide and 52' High.Additional Prep Fees May Apply