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Portioning capacity: up to 100 portions/min. (depends on portion weight and subsequent processing)Portion weight: 100 g - 3,000 gPaper type: backing paper, roll productCore: 25 mm dia. to 77 mm dia. (3")Paper width: 240 mmPortion width: max. 240 mmPortion length: max. 305 mmPortion height: max. 100 mmMincemeat portioning unitThe highest speed solution for the production of semi-finished minced meatThe minced meat, which is ground to the desired grain size, comes from the nozzle, is automatically placed on a paper belt and conveyed by a belt conveyor to the knife, where it is divided into individual portions of equal weight.Application.It is designed for the production of minced meat from beef, pork or poultry minced to the desired granularity of minced meat coming from the nozzle acquires excellent appearance, automatically placed on a paper belt and with the help of a conveyor belt is fed to the knife, where it is divided into individual portions of equal weight. Capacity.Nominal throughput up to 100 portions/min (depending on portion weight and subsequent processing).Portion weights from 100 - 3,000 gPerformance:Sophisticated machine concept for optimum hygieneEasy sanitizingNo problems with product residuesHigh portioning performanceLow noise levelExcellent integration into the VEMAG waving systemExpandable to a fully automatic production lineCondition: ExcellentCountry of production: GermanyYear of production: 2014Additional Prep Fees May Apply