Custom built line for making flat bread includes:
Rolling and Dividing Machine
- Rolling and dividing machine is intended for thin dough ribbon forming with further rolling out, stretching, and cutting it into pieces of necessary shape and size for transferring to the oven. Dividing gears of machine are completed with Italian motor-reducers. Flexible regulation of mechanisms' speeds is carried out with the help of frequency converters of the leading German manufacturers.
Electric Tunnel Oven:
- Tunnel oven is intended for baking of dough pieces. The oven is covered with stainless steel; on the input and output of baking chamber enclosures are installed. Track system of oven conveyor. Flexible system of top and bottom zones heating control and baking time control.
Humidifier:
- Humidifier is intended for humidification of baked thin bread with water. System of preliminary cooling before humidification; filters of water cleaning for prevention of sprayers' clogging, even humidification of top and bottom of flat bread, water pressure control. For quantity calculation, the flat bread counter is provided.
Additional Prep Fees May Apply